For allergens please see ingredients listed in capital letters.
Cake 60% (WHEAT Flour, Sugar, Pasteurized EGG Humectant (422), Palm Fat, Pasteurized EGG White, Glucose Fructose Syrup, Glucose Syrup, Corn Starch, Salt, Raising Agents (E450, E500), Emulsifiers (E471, E475, E481), Flavouring (MILK), Preservative (E202), Thickener (415), Acidity Regulator (30) Colour (100), Compound Chocolate 20% (Sugar, Fully Hydrogenated Palm Kernel Fat, 11,7% Cocoa Powder, Whey (MILK) Powder, (MILK, Skimmed MILK Powder, Emulher (SOY Lecithin), Flavourings (Chocolate, Ethyl Yang 18% (Glucose Syrup, Vegetable Fats (Palm, SOY, Dextrose, Sugar, Skimmed MILK Powder, Chocolate 19% (Cocoa Mass, Sugar, Cocoa Butter, Emusher (SOY Leathan) Flavouring Ethyl Vanillin, Cocoa Powder, Flavouring (Chocolate), Perservative E2021 dant (307) Sugar fally Hydrogenated Palm Kernel Fat, Cocoa Powder, Whey (MILK) Powder, (MILK), Emulher (SOY Lecithin) Flavouring (Chocolume)
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